Description
- Flax seed butter contains more omega-3 than fish oil – you no longer need to torment children and yourself with a dubious taste (and freshness) product.
- Contains a lot of fiber. Quenches thirst and hunger. Strengthens the immune system. Boosts energy.
- Packed with vitamins and minerals in an easily digestible form. Better absorbed by the body than the whole seeds.
- It is made without chemical treatment, which means that it retains all its beneficial properties and vitamins.
Flaxseed contains a lot of dietary fiber, while at the same time being very low in net carbs, which makes it an excellent ingredient for low carb and KETO diet and will help you improve your overall digestive health.
Nutritional breakdown of a 100-gram serving of flaxseed
- 534 calories
- 42.2 grams of fat
- 28.9 grams of carbs (1.6 grams of net carbs)
- 27.3 grams of fiber
- 18.3 grams of protein
All cold-pressed or stone ground nut butters (few items had light thermal treatment), with the maximum of vitamins and nutrients preserved. Thus, we offer you an absolutely natural pure product without any additives! Perfect for breakfast, spreading on a waffle or pancake or as a sugar substitute, with tea or smoothies. Great choice for children and adults, especially recommended for people who do sports and have constant physical activity. The protein content is higher than in meat and in the most easily digestible form.
Then God said, “Behold, I have given you every seed-bearing plant on the face of all the earth, and every tree whose fruit contains seed. They will be yours for food.”
Alex –
Best Omega 3 6 source. Highly recommend as it is 100% flaxseed butter
Linda –
We liked it very much, the taste is pleasant. It sticks strongly to the palate and teeth, so I mix it with honey and coconut oil.